Looking for a full proof khaman Dhokla recipe?? So here it is. If you are a lover of Gujarat’s famous khaman and want to make it at home I will show you. Soft, fluffy, spongy khaman steamed and layered by tempering of water and mustard seeds is marvelous. Khaman is famous not only in Gujarat but also all over India. Get Daily Dose of Delicious Recipes… Subscribe Now! You May Also Like :  Mango Passion Fruit Mousse Recipe Peach Popsicles Recipe Garnishing : Garnish with green coriander leaves and grated coconut and serve with green chutney. Remarks : Do not keep … Continue reading Khaman Dhokla Recipe : Soft Fluffy Gujju Snack!